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New Menu Items Added At The Dock At Crayton Cove And Riverwalk At Tin City

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Additional Menu Items Keep Historic Restaurants Seasonally Fresh

NAPLES, Fla. - Nov. 14, 2018 - eTradeWire -- Naples waterfront restaurants, The Dock at Crayton Cove and Riverwalk at Tin City, have recently made additions to their menus to keep their dining options fresh, fun, and seasonal.

New menu items from The Dock include:

·      Yellow Fin Tuna "Poke" incorporating raw tuna, tomato, scallion, cucumber, inamona dressing, quinoa-lacinato kale salad, avocado and spicy Japanese mayo

·      Pulpo Gallego "Spanish Octopus", highlighting tender cast iron skillet roasted octopus with potato, grape tomato, paprika, lemon, garlic and coriander

·      Atlantic Swordfish "alla Milanese" with lemon risotto, artichoke, sweet pepper, oven dried tomato, caper berry and saffron butter

·      Cioppino, split Alaskan king crab, grouper, shrimp, scallop and mussels simmered in white wine-tomato broth, garnished with garlic French bread

New menu items at Riverwalk at Tin City include:

·      Low Country Crab and Shrimp Boil with snow crab legs, whole shrimp, crawfish, Cajun sausage, corn, red potato, spring onion, drawn butter, cocktail sauce and fresh lemon

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·      Seafood Fettuccini "Normandy" featuring shrimp, scallops, mussels, peas, ham, roasted tomato and Normandy cream sauce

·      Grilled "Harris Ranch" Filet Mignon served with sweet potato "tater tots", bacon wrapped asparagus and roasted Portobello mushroom marchand de vins sauce.

"We look forward to a great and fun season with these new and exciting menu items," says Vin DePasquale, owner of The Dock and Riverwalk. "Stop in, when you can!"

Founded in the 1970s and still operated by DePasquale, the restaurants are staples of the Naples community and loved by residents and visitors alike. Both celebrate the history of Naples and offer exquisite, Florida-style cuisine with the ambiance of the bay right at your table.


Located on 12th Avenue South at the City Dock, The Dock at Crayon Cove is a little piece of Naples' history—in fact, for lots of locals and visitors, we're practically part of the family. As The Real Taste of Naples®, The Dock offers guests what Naples is all about: Bay views, great food and a laid-back atmosphere. A trip to Naples just isn't complete without a visit to the Dock.  Open at 11:00 a.m. for lunch, raw bar, and dinner daily, and at 10:30 a.m. for Naples-style Sunday Brunch with a Make-Your-Own Bloody Mary Bar. For more information visit http://www.dockcraytoncove.com/ or call 239-263-9940.

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Located at 1200 5th Avenue South and overlooking the Gordon River, Riverwalk faithfully represents "the flavor of the Gulf Coast®." Tin City, the quaint shopping area in which Riverwalk is located, was built in the 1940s as a working dock and the site of Doxsee's Clam Factory. Today, planked floors, maritime artifacts, and handrails and doors carved by artist Clint Beatty echo this rich history. Tourists and residents alike make Riverwalk a getaway from the everyday. Open at 11:00 a.m. for lunch, raw bar, and dinner daily, and at 10:30 a.m. for Sunday Brunch with a Make-Your-Own Bloody Mary Bar. For more information please visit http://www.riverwalktincity.com/ or call 239-263-2734.

Juliana Metzner

Source: Dock 5
Filed Under: Food

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